Cold Avocado Soup with Garlic Croutons (Avocado Cold Soup)
Ingredients for 4 people: 2 onions2 tablespoons olive oil2 avocados½ tbsp lemon juice300 ml vegetable stock200 ml coconut milk200 ml creamA little saltPepper from the mill1 pinch of sugar4 slices of toast1 clove of garlic4 tablespoons butterAlso:Cream to garnishTomato flakes to garnish Preparation: 1. Peel and dice the onions finely. Heat the oil in a frying pan and sauté the onions until translucent. 2. Cut the avocado in half and remove the pit and skin. Rub one half with lemon juice and wrap in plastic and chill. Puree the rest together with the steamed onions, the stock, the coconut milk a...