Indian burgers
Ingredients for 4 people: 1 onion1 clove of garlic4 tablespoons oil3 tsp yellow curry powder1 tsp red curry powder1 tsp. paprika, red hot100 g red lentilssalt, pepper1 egg yolk (M)4 toast rollsa few leaves of lollo biondo or green oak leaf lettuce2 tablespoons chili ketchup2 tablespoons salad mayonnaise2 tomatoes Preparation: 1. Peel and dice onion and garlic finely. Heat 1 tablespoon of oil in a pot. Sauté onion and garlic until translucent. Add curry powder (both types) and paprika and deglaze with 250 ml water. Add the lentils. 2. Cover and simmer over medium heat for about 15 minutes until...