apples
Ingredients for 4 people: For the apples: 2 large apples2 tbsp. butter2 tsp lemon juice2 tbsp sultanasFor the pancake batter:4 eggs (M)150 g flour40 g sugar1 packet vanilla sugar250 ml milk80 g clarified butterAlso:2 tbsp icing sugarMint leaves to garnish Preparation: 1. Quarter, peel, core and cut apples into wedges. Heat the butter in a pan and steam the apple slices in it until just cooked. Sprinkle with lemon juice and mix in the sultanas. 2. Separate the eggs. Beat the egg whites until stiff. Mix the flour, sugar, vanilla sugar and milk. Stir in the egg yolks and fold in the beaten egg wh...
FoodCentrale (English)
Ingredients for 4 people: For the apples: 2 large apples2 tbsp. butter2 tsp lemon juice2 tbsp sultanasFor the pancake batter:4 eggs (M)150 g flour40 g sugar1 packet vanilla sugar250 ml milk80 g clarified butterAlso:2 tbsp icing sugarMint leaves to garnish Preparation: 1. Quarter, peel, core and cut apples into wedges. Heat the butter in a pan and steam the apple slices in it until just cooked. Sprinkle with lemon juice and mix in the sultanas. 2. Separate the eggs. Beat the egg whites until stiff. Mix the flour, sugar, vanilla sugar and milk. Stir in the egg yolks and fold in the beaten egg wh...
FoodCentrale (English)
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