pan
Ingredients (serves 4): For the batter: 250 g flour1 pinch of salt1/4 L milk1/4 L water4 eggs (M)clarified butter for baking For the filling: 50 g Danish bacon, or breakfast bacon as an alternative2 onions2 garlic cloves2 green peppers2 tablespoons oil500 g ground beef2 tsp. sweet paprika1 can (425 g) chili beans1/2 package (185 g) tomatoes in pieces with onionssalt, ground pepper Preparation: 1. Mix flour, salt, milk, water and eggs and let swell for 30 minutes. 2. For the filling, finely dice the bacon. Peel and dice onions and garlic. Quarter and clean peppers, removing white seeds and ribs...
FoodCentrale (English)
Zutaten für 2 Personen: 1 kleine Entenbrust (250 g)1 Limette1 haselnussgroßes Stück Ingwer2 EL Öl250 g Kürbisfruchtfleisch1 rote Paprikaschote1 Stange Porree1 Knoblauchzehe50 g Sojasprossen3-4 EL Reiswein (ersatzweise Sherry)Sojasauce, Pfeffer aus der Mühle und Salz zum Abschmecken Zubereitung: 1. Von der Entenbrust die Haut entfernen. Entenbrust in dünne Scheiben schneiden. Limette abspülen und die Schale abreiben. Ingwer schälen und klein würfeln. 1 EL Öl mit Limettenschale und Ingwer verrühren. Das Entenfleisch damit einreiben. Abgedeckt im Kühlschrank 15 Minuten durchziehen lassen. 2. Kürb...
FoodCentrale
Ingredients for 2 persons: 1 small duck breast (250 g)1 lime1 hazelnut-sized piece of ginger2 tablespoons oil250 g pumpkin pulp1 red bell pepper1 leek1 clove of garlic50 g bean sprouts3-4 tablespoons rice wine (alternatively sherry)soy sauce, ground pepper and salt to taste Preparation: 1. Remove the skin from the duck breast. Cut duck breast into thin slices. Rinse the lime and grate the peel. Peel and finely dice the ginger. Mix 1 tablespoon oil with lime zest and ginger. Rub the duck meat. Cover and place in refrigerator for 15 minutes. 2. Cut the pumpkin into small pieces. Quarter the bell...
FoodCentrale (English)
Ingredients for approx. 4 servings: 1 onion1 clove of garlic3 red peppers4 tbsp olive oil1 tbsp tomato paste3 tins of chopped tomatoes (420 ml each)1 tin chickpeas (425 ml)1/2 tsp chilli flakes1 tsp paprika powder(sweet)1 tsp cumin(ground)1 tsp oregano (rubbed)Sea salt, pepper 1 tsp sugar8 eggs (M)150 g feta cheese1 pita bread5 stalks parsley Preparation: 1. Peel onion, garlic and chop finely. Wash the peppers, halve them, remove seeds and cut into small cubes. Sweat everything in oil for about 5 minutes. Stir in the tomato paste and sauté briefly. Then add the chopped tomatoes and the drained...
FoodCentrale (English)
By Mohammed Kudrati The Income Tax Department extended the deadline to link PAN and Aadhaar by three months to June 30, 2023. After that, on July 1 and after, the PAN would become inoperative following penalties would apply: No refund would be made against such PANsInterest on these refunds would also not be paid as long as the PAN would remain inoperativeAny tax deducted at source or tax collected at source would be done at higher ratesThe deadline to link PAN and Aadhaar was previously March 31, 2022. This deadline was extended by a year to March 31, 2023. Those who linked their PAN and Aadh...
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